Lunch
| Menu item | Price |
|---|---|
| CHICKEN BURGER
(H)
Southern buttermilk fried chicken breast with house made dill pickles, lettuce and chipotle mayo, topped with American cheese, served with fries. | $25 |
| CLASSIC BEEF BURGER
(GFO) (H)
Beef patty with lettuce, pickled onion, and American cheese, topped with burger sauce and ketchup, served with fries. | $25 |
| CHEESEBURGER
(GFO) (H)
Beef patty with cheese, American mustard and ketchup, served with fries. | $22 |
| LAMB GYROS TURKISH
(H)
Gyros lamb sandwiched in a grilled Turkish roll with cos lettuce, sliced tomato, Spanish onion and tzatziki, served with fries. | $22 |
| VEGAN BURGER
(V) (GFO) (H)
Shredded beetroot patty with lentils and buckwheat, topped with lettuce, pickled onion & cucumber, vegan chipotle mayo on a pumpkin bun, served with fries. | $25 |
| FISH & CHIPS
Tempura battered snapper fillet served with fresh lemon, tartare sauce, served with fries. | $25 |
| SEAFOOD BASKET
Tempura battered fish with calamari rings, prawns, scallops, and crab bites, served with fries, lemon, and tartare. | $25 |
| CALAMARI SALAD (GFO)
Freshly floured and flash fried squid strips served with fresh lemon, aioli sauce and garden salad. | $26 |
| MARGHERITA PIZZA (GFO) (H)
Topped with a tomato base, bocconcini, parmesan cheese, oregano, fresh basil and olive oil. | $18 |
| SHEPERDS PIE
Lamb mince slow cooked in vegetables and herbs topped with mash potato served with a garden salad and dinner roll. | $28 |
| BUTTER CHICKEN CURRY (H) (GFO)
North Indian style chicken curry made with chicken, spices, tomato and cream, served with basmati rice and toasted naan. | $28 |
| VEGETARIAN CURRY (V)
Paneer, chickpeas, beans, potato and peas cooked in a creamy tomato curry Served with basmati rice and toasted naan. | $25 |
Sides
| Menu item | Price |
|---|---|
| POPCORN CAULIFLOWER
(V)
Crispy fried Moroccan spiced cauliflower florets, served with chipotle mayo. | $15 |
| GARLIC BREAD
(V)
Golden toasted split loaf topped with garlic butter. | $10 |
| POTATO WEDGES
Served with sweet chilli sauce and sour cream. | $12 |
| BOWL OF CHIPS
(GFO)
Served with aioli and ketchup. | $10 |
| GARDEN SALAD
Mesclun lettuce mix, cherry tomatoes, cucumber and sliced spanish onion with balsamic dressing. | $10 |
Kids Menu
12 AND UNDER ONLY | Includes choice of juice or water.
| Menu item | Price |
|---|---|
| FISH & CHIPS
Battered flathead with chips and tomato sauce. | $18 |
| CHICKEN NUGGETS
Served with chips and tomato sauce. | $16 |
Cabinet items
A VARIETY OF CABINET ITEMS ARE AVAILABLE
- Fresh or toasted paninis
- Fresh or toasted croissants
- Hot pies and sausage rolls
Afternoon Tea
| Menu item | Price |
|---|---|
| SCONES Two scones baked fresh daily with Yarra Valley jam and whipped cream. | $12 |
| CABINET ITEMS A wide range of cakes, pastries, tarts and slices are available from our display cabinets. | Prices as marked |
Dietary requirements
(VEG) = Vegetarian | (GF) = Gluten Free | (GFO) = Gluten Free Option | (H) = Halal
All food is prepared in the same kitchen and may contain trace amounts of nuts, gluten and other allergens. Please let our staff know if you have any specific dietary requirements upon ordering.
Coffee & Teas
RANGES COFFEE SPECIALITY BLENDS
Regular Size Prices
| Menu item | Price |
|---|---|
Espresso | Short Macchiato | $4.50 |
Long Black | Flat White | Latte | Long Macchiato | Cappuccino | Mocha | Hot Chocolate | $5 |
Affogato | Chai | $5.50 |
Dirty Chai | $6 |
Baby Chino | $2 |
Large/Mug + $1 | |
Full Cream, Skim Milk Alternative Milks: Soy, Almond, Oat & Lactose Free Milk options available. + $50c |
| Menu item | Price |
|---|---|
TEAS | English Breakfast | Earl Grey | Chamomile | Green | Lemon and Ginger | Peppermint | $4.50 |
Ice Cold
| Menu item | Price |
|---|---|
| MILKSHAKES Vanilla Ice Cream with your choice of chocolate, strawberry or vanilla flavour. | $9 |
| ICED CHOCOLATE | $8 |
| ICED COFFEE | $8 |
| ICED CHAI | $8 |
ADD Ice Cream + $1 ADD Whipped Cream + $1 |
Beer and Cider
| Menu item | Price |
|---|---|
Hargreaves Hill Brewing Co, Yarra Valley | Pale Ale | Lager | $10 |
Innocent Bystander Apple Cider | $9 |
Furphy | $9 |
Cascade Light | $8 |
Wine
sparkling
| Menu item | Price |
|---|---|
T’Gallant Prosecco 200ml– Italy | $12 (bottle) |
Rothbury Estate Sparkling Cuvee | $9 (glass) $30 (bottle) |
white wine
| Menu item | Price |
|---|---|
House White – Rothbury Estate Chardonnay | $9 (glass) $30 (bottle) |
19 Crimes Sauvignon Blanc | $12 (glass) $54 (bottle) |
Cape Schanck Pinot Grigio | $10 (glass) $40 (bottle) |
Red wine
| Menu item | Price |
|---|---|
House Red – Rothbury Shiraz Cabernet | $9 (glass) $30 (bottle) |
The Stag Shiraz | $10 (glass) $40 (bottle) |
St Huberts Pinot Noir | $10 (glass) $45 (bottle) |
ROSE
| Menu item | Price |
|---|---|
Cape Schanck Rose | $10 (glass) $35 (bottle) |